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Brown Rice Substitute for Farro: Exact Ratio

Looking for a farro substitute? Brown Rice works as a direct replacement. Use 1:1 in any recipe that calls for farro. This swap works best for grain bowls, soups, salads.

Best Substitute

Brown Rice

1:1

Less chewy than farro but provides a hearty, nutty base. Gluten-free.

VeganThis substitute is vegan-friendlyGluten-FreeThis substitute is gluten-freeGrain bowlsSoupsSalads

Tips When Replacing Farro in Recipes

Farro comes in three types: whole (longest cooking, most nutritious), semi-pearled (bran partially removed, faster), and pearled (fastest, least fiber). Most store-bought farro is semi-pearled. Soak whole farro overnight to reduce cooking time from 60 to 30 minutes.

What Is Farro and Why Substitute It?

An ancient Italian wheat grain (emmer wheat) with a hearty, nutty flavor and satisfying chewy texture. Farro is popular in Italian cuisine for soups, salads, and risotto-style dishes (farrotto). It is highly nutritious with good protein and fiber content.

Brown Rice is one of 5 alternatives you can use instead of farro. For a complete list of farro substitutes with ratios and cooking tips, visit the full farro substitute page.

What Else Can I Use Instead of Farro?

Frequently Asked Questions

Can I use brown rice instead of farro?

Yes, you can use brown rice as a substitute for farro. Use 1:1. Less chewy than farro but provides a hearty, nutty base. Gluten-free.

How much brown rice equals farro?

Use 1:1 to replace farro with brown rice. Works best for grain bowls, soups, salads.

What is the best substitute for farro?

Brown Rice is a popular substitute for farro. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our farro substitute page.

Is brown rice a vegan substitute for farro?

Yes, brown rice is vegan and works as a plant-based alternative to farro. Use 1:1.