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Sauce & Condiment Substitutes

Replace soy sauce, fish sauce, Worcestershire, and other condiments with pantry-friendly alternatives that deliver similar flavors.

67 ingredients · 265 tested substitutes

Sauces and condiments deliver concentrated flavor, so substitutes need to match the key taste profiles: salty, sweet, sour, umami, or spicy. Soy sauce alternatives should bring umami and salt. Fish sauce swaps need that funky depth. Hot sauce replacements should match the heat level and vinegar tang. The guides below break down each condiment's flavor role and best alternatives.

Most Popular in This Category

All Sauce & Condiment Ingredients

Soy Sauce

5 subsveganGF

Fish Sauce

5 subsveganGF

Oyster Sauce

5 subsvegan

Worcestershire Sauce

5 subsveganGF

Tomato Paste

5 subsveganGF

Hoisin Sauce

5 subsveganGF

Teriyaki Sauce

5 subsveganGF

Dijon Mustard

5 subsveganGF

Sriracha

5 subsveganGF

Anchovy Paste

5 subsveganGF

Capers

5 subsveganGF

Awaze Sauce

2 subsveganGF

Bbq Sauce

3 subsveganGF

Black Bean Sauce

7 subsveganGF

Browning Sauce

5 subsveganGF

Béarnaise Sauce

2 subsGF

Catsup

2 subsveganGF

Char Siu (BBQ Pork)

5 subsveganGF

Chili Bean Sauce

5 subsveganGF

Chili Beans

4 subsveganGF

Chili Sauce

4 subsveganGF

Chipotle in Adobo

3 subsveganGF

Chipotle Sauce

4 subsveganGF

Coarse Grain Mustard

3 subsveganGF

Colatura Di Alici (Anchovy Sauce)

3 subsGF

Colman's Mustard Powder

2 subs

Doenjang

4 subsveganGF

Doubanjiang

3 subsveganGF

Dry Mustard

3 subsveganGF

English Mustard

4 subsveganGF

Habanero Sauce

5 subsveganGF

Hollandaise Sauce

3 subsGF

Hot Sauce

5 subsveganGF

HP Sauce

3 subsveganGF

Japanese Mayonnaise

3 subsGF

Ketchup

3 subsveganGF

Korean Anchovy Sauce

2 subsGF

Mayo

4 subsveganGF

Mayonnaise

3 subsveganGF

Nuoc Cham Sauce

5 subsveganGF

Okonomiyaki Sauce

3 subsveganGF

Pasta Sauce

2 subsveganGF

Picante Sauce

3 subsveganGF

Ponzu

5 subsveganGF

Preserved Mustard Greens

3 subsveganGF

Relish

4 subsveganGF

Remoulade

3 subsveganGF

Salsa

5 subsveganGF

Salsa Roja

3 subsveganGF

Salsa Verde

3 subsveganGF

Sambal Matah

4 subsveganGF

Sambal Terasi

7 subsveganGF

Saté Sauce

6 subsveganGF

Sauce Gribiche

4 subsGF

Ssamjang

3 subsveganGF

Tabasco

3 subsveganGF

Taco Sauce

2 subsveganGF

Tartar Sauce

3 subsGF

Thai Sweet Chili Sauce

6 subsveganGF

Tianmian Sauce (Sweet Bean Sauce)

3 subsveganGF

Tomato Sauce

5 subsveganGF

Tonkatsu Sauce

3 subsvegan

Vietnamese Chili Sauce

7 subsveganGF

Xo Sauce

2 subsveganGF

Yellow Mustard

3 subsveganGF

Zhug (Yemeni Hot Sauce)

6 subsveganGF

Cream of Mushroom Soup

5 subsveganGF

Recipe-Specific Guides

Need a substitute for a specific recipe? These guides give tailored advice for common dishes.

Browse all recipe-specific guides →

Frequently Asked Questions

What are the most common sauce & condiment substitutes?

The most commonly substituted sauce & condiment ingredients include Soy Sauce, Fish Sauce, Worcestershire Sauce, Hoisin Sauce. Each has multiple alternatives with exact ratios for different recipes.

Are there vegan sauce & condiment alternatives?

Yes, most sauce & condiment ingredients have vegan alternatives. Check each ingredient page for options marked with the vegan badge.

How many sauce & condiment substitutes are available?

We have 265 tested substitutes across 67 sauce & condiment ingredients, each with exact ratios and recipe-specific advice.