Cornstarch Substitute for Tapioca Starch: Exact Ratio
Looking for a tapioca starch substitute? Cornstarch works as a direct replacement. Use 1 tbsp cornstarch per 2 tbsp tapioca starch in any recipe that calls for tapioca starch. This swap works best for sauces, gravies, soups.
Best Substitute
Cornstarch
1 tbsp cornstarch per 2 tbsp tapioca starch
Use half as much cornstarch. Produces a less glossy, slightly more opaque result. Does not create the same chewy texture in baked goods.
Tips When Replacing Tapioca Starch in Recipes
Tapioca starch is prized in gluten-free baking because it adds chewiness and elasticity that other starches lack. It is the go-to thickener for frozen desserts because it does not break down when thawed. Mix with cold liquid before adding to hot dishes.
What Is Tapioca Starch and Why Substitute It?
A neutral-flavored starch extracted from cassava root, used as a thickener and in gluten-free baking. Creates a glossy finish and chewy texture, and holds up well when frozen.
Cornstarch is one of 4 alternatives you can use instead of tapioca starch. For a complete list of tapioca starch substitutes with ratios and cooking tips, visit the full tapioca starch substitute page.
What Else Can I Use Instead of Tapioca Starch?
Frequently Asked Questions
Can I use cornstarch instead of tapioca starch?
Yes, you can use cornstarch as a substitute for tapioca starch. Use 1 tbsp cornstarch per 2 tbsp tapioca starch. Use half as much cornstarch. Produces a less glossy, slightly more opaque result. Does not create the same chewy texture in baked goods.
How much cornstarch equals tapioca starch?
Use 1 tbsp cornstarch per 2 tbsp tapioca starch to replace tapioca starch with cornstarch. Works best for sauces, gravies, soups.
What is the best substitute for tapioca starch?
Cornstarch is a popular substitute for tapioca starch. Use 1 tbsp cornstarch per 2 tbsp tapioca starch for a 1-to-1 replacement. See all 4 alternatives on our tapioca starch substitute page.
Is cornstarch a vegan substitute for tapioca starch?
Yes, cornstarch is vegan and works as a plant-based alternative to tapioca starch. Use 1 tbsp cornstarch per 2 tbsp tapioca starch.