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Frozen cherries Substitute for Cherry: Exact Ratio

Looking for a cherry substitute? Frozen cherries works as a direct replacement. Use 1:1 in any recipe that calls for cherry. This swap works best for pies, cobblers, smoothies.

Best Substitute

Frozen cherries

1:1

Available year-round; thaw and drain before using in baking.

VeganThis substitute is vegan-friendlyGluten-FreeThis substitute is gluten-freePiesCobblersSmoothies

Tips When Replacing Cherry in Recipes

Sour (tart) cherries are best for baking and cooking, while sweet cherries are best eaten fresh. Maraschino cherries are not a suitable cooking substitute due to their heavy processing and syrup. Frozen sweet cherries work well in smoothies without thawing.

What Is Cherry and Why Substitute It?

A small, round stone fruit available in sweet and sour varieties, used in pies, jams, sauces, and cocktails.

Frozen cherries is one of 5 alternatives you can use instead of cherry. For a complete list of cherry substitutes with ratios and cooking tips, visit the full cherry substitute page.

What Else Can I Use Instead of Cherry?

Frequently Asked Questions

Can I use frozen cherries instead of cherry?

Yes, you can use frozen cherries as a substitute for cherry. Use 1:1. Available year-round; thaw and drain before using in baking.

How much frozen cherries equals cherry?

Use 1:1 to replace cherry with frozen cherries. Works best for pies, cobblers, smoothies.

What is the best substitute for cherry?

Frozen cherries is a popular substitute for cherry. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our cherry substitute page.

Is frozen cherries a vegan substitute for cherry?

Yes, frozen cherries is vegan and works as a plant-based alternative to cherry. Use 1:1.