Gluten-Free Penne Substitute for Penne Pasta: Exact Ratio
Looking for a penne pasta substitute? Gluten-Free Penne works as a direct replacement. Use 1:1 in any recipe that calls for penne pasta. This swap works best for all penne applications, gluten-free diets, baked pasta.
Best Substitute
Gluten-Free Penne
1:1
Made from rice, corn, or chickpea flour. Follow package directions as cooking times differ.
Tips When Replacing Penne Pasta in Recipes
Penne rigate (ridged) holds sauce better than penne lisce (smooth). For baked pasta dishes, slightly undercook penne by 2 minutes before assembling, as it will continue cooking in the oven. Reserve pasta water to thin sauces as needed.
What Is Penne Pasta and Why Substitute It?
A tube-shaped pasta with diagonal cuts at each end and a ridged or smooth exterior. Penne's hollow center and ridges are designed to trap and hold chunky sauces. It is one of the most versatile pasta shapes for baked dishes, salads, and hearty sauces.
Gluten-Free Penne is one of 5 alternatives you can use instead of penne pasta. For a complete list of penne pasta substitutes with ratios and cooking tips, visit the full penne pasta substitute page.
What Else Can I Use Instead of Penne Pasta?
Frequently Asked Questions
Can I use gluten-free penne instead of penne pasta?
Yes, you can use gluten-free penne as a substitute for penne pasta. Use 1:1. Made from rice, corn, or chickpea flour. Follow package directions as cooking times differ.
How much gluten-free penne equals penne pasta?
Use 1:1 to replace penne pasta with gluten-free penne. Works best for all penne applications, gluten-free diets, baked pasta.
What is the best substitute for penne pasta?
Gluten-Free Penne is a popular substitute for penne pasta. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our penne pasta substitute page.
Is gluten-free penne a vegan substitute for penne pasta?
Yes, gluten-free penne is vegan and works as a plant-based alternative to penne pasta. Use 1:1.