Lard Substitute for Suet: Exact Ratio
Looking for a suet substitute? Lard works as a direct replacement. Use Use 90% in any recipe that calls for suet.
Best Substitute
Lard
Use 90%
Lard is a workable stand-in for suet. Use 90% of the original amount to start, then adjust if needed. Taste near the end and fine-tune if the dish needs a little more punch.
Tips When Replacing Suet in Recipes
Cold Butter is the easiest starting point because it stays closest to suet in everyday cooking. Use the same amount as the original ingredient. Different fats bring different smoke points and flavors, so match the substitute to the cooking method. If you need a plant-based option, Coconut Oil is a solid alternative.
What Is Suet and Why Substitute It?
Use these 5 suet substitutes in roasting, baking, sautéing, frying, and finishing. Each option keeps the quantity guidance clear and easy to compare. A good place to start is Cold Butter at a 1:1 swap.
Lard is one of 5 alternatives you can use instead of suet. For a complete list of suet substitutes with ratios and cooking tips, visit the full suet substitute page.
What Else Can I Use Instead of Suet?
Frequently Asked Questions
Can I use lard instead of suet?
Yes, you can use lard as a substitute for suet. Use Use 90%. Lard is a workable stand-in for suet. Use 90% of the original amount to start, then adjust if needed. Taste near the end and fine-tune if the dish needs a little more punch.
How much lard equals suet?
Use Use 90% to replace suet with lard.
What is the best substitute for suet?
Lard is a popular substitute for suet. Use Use 90% for a 1-to-1 replacement. See all 5 alternatives on our suet substitute page.