Melted Butter Substitute for Vegetable Oil: Exact Ratio
Looking for a vegetable oil substitute? Melted Butter works as a direct replacement. Use 1 1/4 cups melted butter per 1 cup vegetable oil in any recipe that calls for vegetable oil. This swap works best for baking, sautéing, pan frying.
Best Substitute
Melted Butter
1 1/4 cups melted butter per 1 cup vegetable oil
Butter is 80% fat, so you need more to match oil. Adds buttery flavor to baked goods.
Tips When Replacing Vegetable Oil in Recipes
When choosing a vegetable oil substitute, consider the cooking temperature. For deep frying, choose oils with high smoke points like avocado or sunflower oil. For baking, almost any neutral oil works. The key quality of vegetable oil is its neutrality—avoid strongly flavored oils unless you want to change the dish's flavor profile.
What Is Vegetable Oil and Why Substitute It?
A neutral-flavored, all-purpose cooking oil typically made from soybeans, canola, or a blend of plant oils. Used for frying, sautéing, and baking where a neutral flavor is desired.
Melted Butter is one of 6 alternatives you can use instead of vegetable oil. For a complete list of vegetable oil substitutes with ratios and cooking tips, visit the full vegetable oil substitute page.
What Else Can I Use Instead of Vegetable Oil?
Canola Oil instead of Vegetable Oil
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Avocado Oil instead of Vegetable Oil
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Sunflower Oil instead of Vegetable Oil
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Light Olive Oil instead of Vegetable Oil
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Melted Coconut Oil instead of Vegetable Oil
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Frequently Asked Questions
Can I use melted butter instead of vegetable oil?
Yes, you can use melted butter as a substitute for vegetable oil. Use 1 1/4 cups melted butter per 1 cup vegetable oil. Butter is 80% fat, so you need more to match oil. Adds buttery flavor to baked goods.
How much melted butter equals vegetable oil?
Use 1 1/4 cups melted butter per 1 cup vegetable oil to replace vegetable oil with melted butter. Works best for baking, sautéing, pan frying.
What is the best substitute for vegetable oil?
Melted Butter is a popular substitute for vegetable oil. Use 1 1/4 cups melted butter per 1 cup vegetable oil for a 1-to-1 replacement. See all 6 alternatives on our vegetable oil substitute page.