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Orange Juice Substitute for Lemon Juice: Exact Ratio

Looking for a lemon juice substitute? Orange Juice works as a direct replacement. Use 1 tbsp lemon juice = 2 tbsp orange juice in any recipe that calls for lemon juice. This swap works best for baking, glazes, fruit desserts.

Best Substitute

Orange Juice

1 tbsp lemon juice = 2 tbsp orange juice

Much less acidic and sweeter, so use double the amount. Best when you want citrus flavor without sharp tartness.

VeganThis substitute is vegan-friendlyGluten-FreeThis substitute is gluten-freeBakingGlazesFruit desserts

Tips When Replacing Lemon Juice in Recipes

When using lemon juice for acidity in baking, any mild vinegar works. For flavor, only lime or other citrus juices will do. Bottled lemon juice works for cooking but fresh is always better for finishing and dressings.

What Is Lemon Juice and Why Substitute It?

A bright, tart citrus juice used to add acidity, freshness, and flavor to both sweet and savory dishes, dressings, and beverages.

Orange Juice is one of 5 alternatives you can use instead of lemon juice. For a complete list of lemon juice substitutes with ratios and cooking tips, visit the full lemon juice substitute page.

What Else Can I Use Instead of Lemon Juice?

Frequently Asked Questions

Can I use orange juice instead of lemon juice?

Yes, you can use orange juice as a substitute for lemon juice. Use 1 tbsp lemon juice = 2 tbsp orange juice. Much less acidic and sweeter, so use double the amount. Best when you want citrus flavor without sharp tartness.

How much orange juice equals lemon juice?

Use 1 tbsp lemon juice = 2 tbsp orange juice to replace lemon juice with orange juice. Works best for baking, glazes, fruit desserts.

What is the best substitute for lemon juice?

Orange Juice is a popular substitute for lemon juice. Use 1 tbsp lemon juice = 2 tbsp orange juice for a 1-to-1 replacement. See all 5 alternatives on our lemon juice substitute page.

Is orange juice a vegan substitute for lemon juice?

Yes, orange juice is vegan and works as a plant-based alternative to lemon juice. Use 1 tbsp lemon juice = 2 tbsp orange juice.