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Pumpkin seeds (pepitas) Substitute for Pistachios: Exact Ratio

Looking for a pistachios substitute? Pumpkin seeds (pepitas) works as a direct replacement. Use 1:1 in any recipe that calls for pistachios. This swap works best for garnishes, dukkah, salads.

Best Substitute

Pumpkin seeds (pepitas)

1:1

Green color makes them a good visual substitute; milder flavor.

VeganThis substitute is vegan-friendlyGluten-FreeThis substitute is gluten-freeGarnishesDukkahSalads

Tips When Replacing Pistachios in Recipes

For pistachio's signature green color, there is no true substitute; use a drop of green food coloring if appearance matters. Pistachio paste is used in professional bakeries for intense flavor; substitute with almond paste plus pistachio extract.

What Is Pistachios and Why Substitute It?

Green-hued nuts with a distinctive sweet-savory flavor, used in Middle Eastern cuisine, ice cream, and as a garnish.

Pumpkin seeds (pepitas) is one of 4 alternatives you can use instead of pistachios. For a complete list of pistachios substitutes with ratios and cooking tips, visit the full pistachios substitute page.

What Else Can I Use Instead of Pistachios?

Frequently Asked Questions

Can I use pumpkin seeds (pepitas) instead of pistachios?

Yes, you can use pumpkin seeds (pepitas) as a substitute for pistachios. Use 1:1. Green color makes them a good visual substitute; milder flavor.

How much pumpkin seeds (pepitas) equals pistachios?

Use 1:1 to replace pistachios with pumpkin seeds (pepitas). Works best for garnishes, dukkah, salads.

What is the best substitute for pistachios?

Pumpkin seeds (pepitas) is a popular substitute for pistachios. Use 1:1 for a 1-to-1 replacement. See all 4 alternatives on our pistachios substitute page.

Is pumpkin seeds (pepitas) a vegan substitute for pistachios?

Yes, pumpkin seeds (pepitas) is vegan and works as a plant-based alternative to pistachios. Use 1:1.