Ricotta Substitute for Fromage Frais: Exact Ratio
Looking for a fromage frais substitute? Ricotta works as a direct replacement. Use Use 90% in any recipe that calls for fromage frais.
Best Substitute
Ricotta
Use 90%
Ricotta works as a substitute for fromage frais in many recipes. Use 90% of the original amount to start, then adjust if needed. It is especially useful in baking and sauces. If you are building the substitute from multiple ingredients, mix it fully before it goes into the recipe.
Tips When Replacing Fromage Frais in Recipes
Quark is the easiest starting point because it stays closest to fromage frais in everyday cooking. Use the same amount as the original ingredient. Fat level and acidity both matter here, especially in baking and in sauces that can split under heat. If you need a plant-based option, Crème fraîche is a solid alternative.
What Is Fromage Frais and Why Substitute It?
Need a replacement for fromage frais? This guide compares 5 workable options for baking, sauces, dressings, soups, and creamy dishes, with quick notes on strength, flavor, and texture. A good place to start is Quark at a
Ricotta is one of 5 alternatives you can use instead of fromage frais. For a complete list of fromage frais substitutes with ratios and cooking tips, visit the full fromage frais substitute page.
What Else Can I Use Instead of Fromage Frais?
Frequently Asked Questions
Can I use ricotta instead of fromage frais?
Yes, you can use ricotta as a substitute for fromage frais. Use Use 90%. Ricotta works as a substitute for fromage frais in many recipes. Use 90% of the original amount to start, then adjust if needed. It is especially useful in baking and sauces. If you are building the substitute from multiple ingredients, mix it fully before it goes into the recipe.
How much ricotta equals fromage frais?
Use Use 90% to replace fromage frais with ricotta.
What is the best substitute for fromage frais?
Ricotta is a popular substitute for fromage frais. Use Use 90% for a 1-to-1 replacement. See all 5 alternatives on our fromage frais substitute page.