Skip to content

Tahini (for peanut butter) Substitute for Peanuts: Exact Ratio

Looking for a peanuts substitute? Tahini (for peanut butter) works as a direct replacement. Use 1:1 in any recipe that calls for peanuts. This swap works best for sauces, dressings, noodle dishes.

Best Substitute

Tahini (for peanut butter)

1:1

Sesame seed paste with similar consistency; nuttier and more bitter.

VeganThis substitute is vegan-friendlyGluten-FreeThis substitute is gluten-freeSaucesDressingsNoodle dishes

Tips When Replacing Peanuts in Recipes

Peanut allergies are common and serious; always clearly label peanut-containing dishes. For Thai peanut sauce substitutes, sunflower seed butter with soy sauce and lime creates a convincing alternative. Roast raw peanuts at 350°F for 15-20 minutes.

What Is Peanuts and Why Substitute It?

Technically a legume, peanuts are used roasted, as butter, in sauces, and in Asian and African cuisines worldwide.

Tahini (for peanut butter) is one of 5 alternatives you can use instead of peanuts. For a complete list of peanuts substitutes with ratios and cooking tips, visit the full peanuts substitute page.

What Else Can I Use Instead of Peanuts?

Frequently Asked Questions

Can I use tahini (for peanut butter) instead of peanuts?

Yes, you can use tahini (for peanut butter) as a substitute for peanuts. Use 1:1. Sesame seed paste with similar consistency; nuttier and more bitter.

How much tahini (for peanut butter) equals peanuts?

Use 1:1 to replace peanuts with tahini (for peanut butter). Works best for sauces, dressings, noodle dishes.

What is the best substitute for peanuts?

Tahini (for peanut butter) is a popular substitute for peanuts. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our peanuts substitute page.

Is tahini (for peanut butter) a vegan substitute for peanuts?

Yes, tahini (for peanut butter) is vegan and works as a plant-based alternative to peanuts. Use 1:1.