Tamarind paste Substitute for Lime: Exact Ratio
Looking for a lime substitute? Tamarind paste works as a direct replacement. Use 1 tsp paste per 1 tbsp lime juice in any recipe that calls for lime. This swap works best for curries, pad thai, chutneys.
Best Substitute
Tamarind paste
1 tsp paste per 1 tbsp lime juice
Adds sour and slightly sweet flavor common in Asian and Latin dishes.
Tips When Replacing Lime in Recipes
Key lime and Persian lime can be used interchangeably, though key limes are more aromatic. When substituting lime in guacamole or salsa, lemon juice is by far the best option.
What Is Lime and Why Substitute It?
A small, green citrus fruit with a sharp, slightly floral acidity widely used in Mexican, Thai, and Vietnamese cuisines.
Tamarind paste is one of 4 alternatives you can use instead of lime. For a complete list of lime substitutes with ratios and cooking tips, visit the full lime substitute page.
What Else Can I Use Instead of Lime?
Frequently Asked Questions
Can I use tamarind paste instead of lime?
Yes, you can use tamarind paste as a substitute for lime. Use 1 tsp paste per 1 tbsp lime juice. Adds sour and slightly sweet flavor common in Asian and Latin dishes.
How much tamarind paste equals lime?
Use 1 tsp paste per 1 tbsp lime juice to replace lime with tamarind paste. Works best for curries, pad thai, chutneys.
What is the best substitute for lime?
Tamarind paste is a popular substitute for lime. Use 1 tsp paste per 1 tbsp lime juice for a 1-to-1 replacement. See all 4 alternatives on our lime substitute page.
Is tamarind paste a vegan substitute for lime?
Yes, tamarind paste is vegan and works as a plant-based alternative to lime. Use 1 tsp paste per 1 tbsp lime juice.