Substitute for Wings: 4 Smart Options
The best substitute for wings is Drumsticks at a Same amount (1:1) ratio. There are 3 other alternatives below, each with exact ratios and usage notes.
Best Substitute
Drumsticks
Same amount (1:1)
Drumsticks is a workable stand-in for wings. Use the same amount as the original ingredient. Taste near the end and fine-tune if the dish needs a little more punch.
What are the other substitutes for wings?
Chicken Drumettes
Same amount (1:1)
Chicken Drumettes is a workable stand-in for wings. Use the same amount as the original ingredient. Taste near the end and fine-tune if the dish needs a little more punch.
Chicken Thighs (boneless)
Use 75%
Chicken Thighs (boneless) works as a substitute for wings in many recipes. Use 75% of the original amount to start, then adjust if needed. Taste near the end and fine-tune if the dish needs a little more punch.
Chicken Wing Tips
Same amount (1:1)
Chicken Wing Tips is a workable stand-in for wings. Use the same amount as the original ingredient. Taste near the end and fine-tune if the dish needs a little more punch.
What should you know before substituting wings?
Drumsticks is the easiest starting point because it stays closest to wings in everyday cooking. Use the same amount as the original ingredient. Cooking time and fat level can shift the final dish, so adjust seasoning after the substitute is fully cooked.
How do you substitute wings in a recipe?
When a recipe calls for wings and you need an alternative, there are 4 tested substitutes available. Drumsticks is the best overall replacement, used at a Same amount (1:1) ratio. The right substitute depends on the role wings plays in your recipe: whether it provides flavor, texture, moisture, or structure.
The best substitute for wings depends on what role it plays in your recipe. Our top recommendation is Drumsticks (Same amount (1:1)), which works well for most recipes.
If you need a different option, Chicken Drumettes (Same amount (1:1)) is another reliable choice. Chicken Drumettes is a workable stand-in for wings. Use the same amount as the original ingredient. Taste near the end and fine-tune if the dish needs a little more punch.
When substituting wings, consider the flavor profile, texture, and cooking method of your recipe. For vegan alternatives, look for the options marked with the vegan badge above.
Substitution ratios verified against USDA FoodData Central and FoodSafety.gov. See our testing methodology for details.
Frequently Asked Questions
What is the best substitute for Wings?
Drumsticks is the best place to start for wings. Use a 1:1 swap and then adjust after tasting if the dish needs a little more intensity or balance.
How many substitutes are there for Wings?
This page lists 4 substitutes for wings. The best pick depends on whether you want the closest flavor, similar texture, or simply the easiest pantry backup.