Almonds Substitute for Hazelnuts: Exact Ratio
Looking for a hazelnuts substitute? Almonds works as a direct replacement. Use 1:1 in any recipe that calls for hazelnuts. This swap works best for baking, pralines, crusts.
Best Substitute
Almonds
1:1
Milder flavor but similar texture; works in most hazelnut recipes.
Tips When Replacing Hazelnuts in Recipes
To remove hazelnut skins, toast at 350°F for 12 minutes then rub in a clean kitchen towel. Hazelnut flour (finely ground hazelnuts) makes excellent gluten-free cakes. For a Nutella substitute, blend roasted hazelnuts with cocoa powder and sweetener.
What Is Hazelnuts and Why Substitute It?
Aromatic nuts with a distinctive flavor, famously paired with chocolate in Nutella and used in European baking and confections.
Almonds is one of 4 alternatives you can use instead of hazelnuts. For a complete list of hazelnuts substitutes with ratios and cooking tips, visit the full hazelnuts substitute page.
What Else Can I Use Instead of Hazelnuts?
Frequently Asked Questions
Can I use almonds instead of hazelnuts?
Yes, you can use almonds as a substitute for hazelnuts. Use 1:1. Milder flavor but similar texture; works in most hazelnut recipes.
How much almonds equals hazelnuts?
Use 1:1 to replace hazelnuts with almonds. Works best for baking, pralines, crusts.
What is the best substitute for hazelnuts?
Almonds is a popular substitute for hazelnuts. Use 1:1 for a 1-to-1 replacement. See all 4 alternatives on our hazelnuts substitute page.
Is almonds a vegan substitute for hazelnuts?
Yes, almonds is vegan and works as a plant-based alternative to hazelnuts. Use 1:1.