Cashews Substitute for Walnuts: Exact Ratio
Looking for a walnuts substitute? Cashews works as a direct replacement. Use 1:1 in any recipe that calls for walnuts. This swap works best for plant-based meat, cream sauces, baking.
Best Substitute
Cashews
1:1
Milder and creamier; less suitable where walnut bitterness is desired.
Tips When Replacing Walnuts in Recipes
Walnuts are high in omega-3 fatty acids and can go rancid quickly; store in the freezer for up to a year. Toast walnuts for 5-7 minutes at 350°F to mellow their bitterness. For walnut pesto, sunflower seeds or cashews make excellent nut-free and milder alternatives.
What Is Walnuts and Why Substitute It?
Rich, slightly bitter tree nuts used in baking, salads, pesto, and as a meat substitute in plant-based cooking.
Cashews is one of 5 alternatives you can use instead of walnuts. For a complete list of walnuts substitutes with ratios and cooking tips, visit the full walnuts substitute page.
What Else Can I Use Instead of Walnuts?
Frequently Asked Questions
Can I use cashews instead of walnuts?
Yes, you can use cashews as a substitute for walnuts. Use 1:1. Milder and creamier; less suitable where walnut bitterness is desired.
How much cashews equals walnuts?
Use 1:1 to replace walnuts with cashews. Works best for plant-based meat, cream sauces, baking.
What is the best substitute for walnuts?
Cashews is a popular substitute for walnuts. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our walnuts substitute page.
Is cashews a vegan substitute for walnuts?
Yes, cashews is vegan and works as a plant-based alternative to walnuts. Use 1:1.