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Cream Cheese (whipped) Substitute for Burrata Cheese: Exact Ratio

Looking for a burrata cheese substitute? Cream Cheese (whipped) works as a direct replacement. Use 1:1 in any recipe that calls for burrata cheese. This swap works best for spreading, toast, appetizers.

Best Substitute

Cream Cheese (whipped)

1:1

In a pinch, whipped cream cheese provides a similar creamy texture. Add a squeeze of lemon.

Gluten-FreeThis substitute is gluten-freeSpreadingToastAppetizers

Tips When Replacing Burrata Cheese in Recipes

Burrata is best consumed within 24-48 hours of being made. It should be served at room temperature and torn open at the table. There is no perfect substitute for burrata's unique inside-out texture, but fresh mozzarella drizzled with cream comes closest.

What Is Burrata Cheese and Why Substitute It?

An Italian fresh cheese from Puglia consisting of a mozzarella shell filled with a mixture of cream and soft curd (stracciatella). Burrata has an incredibly rich, creamy, milky flavor and is best served fresh and uncooked.

Cream Cheese (whipped) is one of 4 alternatives you can use instead of burrata cheese. For a complete list of burrata cheese substitutes with ratios and cooking tips, visit the full burrata cheese substitute page.

What Else Can I Use Instead of Burrata Cheese?

Frequently Asked Questions

Can I use cream cheese (whipped) instead of burrata cheese?

Yes, you can use cream cheese (whipped) as a substitute for burrata cheese. Use 1:1. In a pinch, whipped cream cheese provides a similar creamy texture. Add a squeeze of lemon.

How much cream cheese (whipped) equals burrata cheese?

Use 1:1 to replace burrata cheese with cream cheese (whipped). Works best for spreading, toast, appetizers.

What is the best substitute for burrata cheese?

Cream Cheese (whipped) is a popular substitute for burrata cheese. Use 1:1 for a 1-to-1 replacement. See all 4 alternatives on our burrata cheese substitute page.