Dried cranberries (for fresh) Substitute for Cranberry: Exact Ratio
Looking for a cranberry substitute? Dried cranberries (for fresh) works as a direct replacement. Use 3/4 cup dried per 1 cup fresh in any recipe that calls for cranberry. This swap works best for baking, salads, trail mix.
Best Substitute
Dried cranberries (for fresh)
3/4 cup dried per 1 cup fresh
Sweetened and chewy; reduce sugar in recipe to compensate.
Tips When Replacing Cranberry in Recipes
Fresh cranberries bounce when ripe; this is actually used as a quality test. They freeze exceptionally well and can be used directly from the freezer. Dried cranberries (Craisins) are sweetened and are not a 1:1 substitute for fresh in sauces.
What Is Cranberry and Why Substitute It?
A tart, bright red berry primarily used cooked with sugar in sauces, baking, and dried as a snack.
Dried cranberries (for fresh) is one of 5 alternatives you can use instead of cranberry. For a complete list of cranberry substitutes with ratios and cooking tips, visit the full cranberry substitute page.
What Else Can I Use Instead of Cranberry?
Frequently Asked Questions
Can I use dried cranberries (for fresh) instead of cranberry?
Yes, you can use dried cranberries (for fresh) as a substitute for cranberry. Use 3/4 cup dried per 1 cup fresh. Sweetened and chewy; reduce sugar in recipe to compensate.
How much dried cranberries (for fresh) equals cranberry?
Use 3/4 cup dried per 1 cup fresh to replace cranberry with dried cranberries (for fresh). Works best for baking, salads, trail mix.
What is the best substitute for cranberry?
Dried cranberries (for fresh) is a popular substitute for cranberry. Use 3/4 cup dried per 1 cup fresh for a 1-to-1 replacement. See all 5 alternatives on our cranberry substitute page.
Is dried cranberries (for fresh) a vegan substitute for cranberry?
Yes, dried cranberries (for fresh) is vegan and works as a plant-based alternative to cranberry. Use 3/4 cup dried per 1 cup fresh.