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Sour cherry Substitute for Cranberry: Exact Ratio

Looking for a cranberry substitute? Sour cherry works as a direct replacement. Use 1:1 in any recipe that calls for cranberry. This swap works best for sauces, baking, compotes.

Best Substitute

Sour cherry

1:1

Similar tartness and red color; frozen sour cherries work year-round.

VeganThis substitute is vegan-friendlyGluten-FreeThis substitute is gluten-freeSaucesBakingCompotes

Tips When Replacing Cranberry in Recipes

Fresh cranberries bounce when ripe; this is actually used as a quality test. They freeze exceptionally well and can be used directly from the freezer. Dried cranberries (Craisins) are sweetened and are not a 1:1 substitute for fresh in sauces.

What Is Cranberry and Why Substitute It?

A tart, bright red berry primarily used cooked with sugar in sauces, baking, and dried as a snack.

Sour cherry is one of 5 alternatives you can use instead of cranberry. For a complete list of cranberry substitutes with ratios and cooking tips, visit the full cranberry substitute page.

What Else Can I Use Instead of Cranberry?

Frequently Asked Questions

Can I use sour cherry instead of cranberry?

Yes, you can use sour cherry as a substitute for cranberry. Use 1:1. Similar tartness and red color; frozen sour cherries work year-round.

How much sour cherry equals cranberry?

Use 1:1 to replace cranberry with sour cherry. Works best for sauces, baking, compotes.

What is the best substitute for cranberry?

Sour cherry is a popular substitute for cranberry. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our cranberry substitute page.

Is sour cherry a vegan substitute for cranberry?

Yes, sour cherry is vegan and works as a plant-based alternative to cranberry. Use 1:1.