Glass Noodles (Bean Thread) Substitute for Rice Noodles: Exact Ratio
Looking for a rice noodles substitute? Glass Noodles (Bean Thread) works as a direct replacement. Use 1:1 in any recipe that calls for rice noodles. This swap works best for stir-fries, spring rolls, soups.
Best Substitute
Glass Noodles (Bean Thread)
1:1
Made from mung bean or sweet potato starch. Transparent when cooked with a similar slippery texture.
Tips When Replacing Rice Noodles in Recipes
Most rice noodles should be soaked in room temperature water for 20-30 minutes before cooking, not boiled from dry. Thin vermicelli only needs 3-5 minutes of soaking. Wide pad Thai noodles may need warm (not boiling) water. Overcooking makes them mushy and sticky.
What Is Rice Noodles and Why Substitute It?
Translucent noodles made from rice flour and water, popular throughout Southeast Asian cuisine. Rice noodles come in various widths from thin vermicelli to wide pad Thai noodles. They are naturally gluten-free and have a delicate, slightly chewy texture.
Glass Noodles (Bean Thread) is one of 5 alternatives you can use instead of rice noodles. For a complete list of rice noodles substitutes with ratios and cooking tips, visit the full rice noodles substitute page.
What Else Can I Use Instead of Rice Noodles?
Frequently Asked Questions
Can I use glass noodles (bean thread) instead of rice noodles?
Yes, you can use glass noodles (bean thread) as a substitute for rice noodles. Use 1:1. Made from mung bean or sweet potato starch. Transparent when cooked with a similar slippery texture.
How much glass noodles (bean thread) equals rice noodles?
Use 1:1 to replace rice noodles with glass noodles (bean thread). Works best for stir-fries, spring rolls, soups.
What is the best substitute for rice noodles?
Glass Noodles (Bean Thread) is a popular substitute for rice noodles. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our rice noodles substitute page.
Is glass noodles (bean thread) a vegan substitute for rice noodles?
Yes, glass noodles (bean thread) is vegan and works as a plant-based alternative to rice noodles. Use 1:1.