Shirataki Noodles Substitute for Rice Noodles: Exact Ratio
Looking for a rice noodles substitute? Shirataki Noodles works as a direct replacement. Use 1:1 in any recipe that calls for rice noodles. This swap works best for low-carb meals, soups, stir-fries.
Best Substitute
Shirataki Noodles
1:1
Very low-calorie, gluten-free noodles made from konjac yam. Rinse well to remove the packaged odor.
Tips When Replacing Rice Noodles in Recipes
Most rice noodles should be soaked in room temperature water for 20-30 minutes before cooking, not boiled from dry. Thin vermicelli only needs 3-5 minutes of soaking. Wide pad Thai noodles may need warm (not boiling) water. Overcooking makes them mushy and sticky.
What Is Rice Noodles and Why Substitute It?
Translucent noodles made from rice flour and water, popular throughout Southeast Asian cuisine. Rice noodles come in various widths from thin vermicelli to wide pad Thai noodles. They are naturally gluten-free and have a delicate, slightly chewy texture.
Shirataki Noodles is one of 5 alternatives you can use instead of rice noodles. For a complete list of rice noodles substitutes with ratios and cooking tips, visit the full rice noodles substitute page.
What Else Can I Use Instead of Rice Noodles?
Frequently Asked Questions
Can I use shirataki noodles instead of rice noodles?
Yes, you can use shirataki noodles as a substitute for rice noodles. Use 1:1. Very low-calorie, gluten-free noodles made from konjac yam. Rinse well to remove the packaged odor.
How much shirataki noodles equals rice noodles?
Use 1:1 to replace rice noodles with shirataki noodles. Works best for low-carb meals, soups, stir-fries.
What is the best substitute for rice noodles?
Shirataki Noodles is a popular substitute for rice noodles. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our rice noodles substitute page.
Is shirataki noodles a vegan substitute for rice noodles?
Yes, shirataki noodles is vegan and works as a plant-based alternative to rice noodles. Use 1:1.