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Linguine Substitute for Spaghetti: Exact Ratio

Looking for a spaghetti substitute? Linguine works as a direct replacement. Use 1:1 in any recipe that calls for spaghetti. This swap works best for seafood sauces, pesto, cream sauces.

Best Substitute

Linguine

1:1

Slightly wider and flatter than spaghetti but nearly interchangeable. Holds thicker sauces slightly better.

VeganThis substitute is vegan-friendlySeafood saucesPestoCream sauces

Tips When Replacing Spaghetti in Recipes

Cook spaghetti in a large pot with plenty of salted water (1 tablespoon salt per quart). Reserve a cup of starchy pasta water before draining to help bind sauces. Traditional Italian spaghetti is slightly thicker than most American brands.

What Is Spaghetti and Why Substitute It?

A long, thin, cylindrical pasta that is one of the most popular pasta shapes worldwide. Spaghetti is traditionally made from durum wheat semolina and is the classic pairing for tomato-based sauces, carbonara, aglio e olio, and bolognese.

Linguine is one of 5 alternatives you can use instead of spaghetti. For a complete list of spaghetti substitutes with ratios and cooking tips, visit the full spaghetti substitute page.

What Else Can I Use Instead of Spaghetti?

Frequently Asked Questions

Can I use linguine instead of spaghetti?

Yes, you can use linguine as a substitute for spaghetti. Use 1:1. Slightly wider and flatter than spaghetti but nearly interchangeable. Holds thicker sauces slightly better.

How much linguine equals spaghetti?

Use 1:1 to replace spaghetti with linguine. Works best for seafood sauces, pesto, cream sauces.

What is the best substitute for spaghetti?

Linguine is a popular substitute for spaghetti. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our spaghetti substitute page.

Is linguine a vegan substitute for spaghetti?

Yes, linguine is vegan and works as a plant-based alternative to spaghetti. Use 1:1.