Substitute for Vegetable Broth: 6 Smart Options
The best substitute for vegetable broth is Vegetable Broth Powder at a Same amount (1:1) ratio. There are 5 other alternatives below, each with exact ratios and usage notes.
Best Substitute
Vegetable Broth Powder
Same amount (1:1)
Vegetable Broth Powder works as a substitute for vegetable broth in many recipes. Use the same amount as the original ingredient. This option is more concentrated than vegetable broth, so small adjustments make a noticeable difference. If you are building the substitute from multiple ingredients, mix it fully before it goes into the recipe.
What are the other substitutes for vegetable broth?
Beef Broth
Same amount (1:1)
Beef Broth is a workable stand-in for vegetable broth. Use the same amount as the original ingredient. It still gives the dish useful savory depth.
Chicken Broth
Same amount (1:1)
You can use Chicken Broth in place of vegetable broth when needed. Use the same amount as the original ingredient. It still gives the dish useful savory depth.
Chicken Stock
Same amount (1:1)
Chicken Stock is a workable stand-in for vegetable broth. Use the same amount as the original ingredient. It still gives the dish useful savory depth.
Concentrated Vegetable Broth
Use 25%
You can use Concentrated Vegetable Broth in place of vegetable broth when needed. Use 25% of the original amount to start, then adjust if needed. This option is more concentrated than vegetable broth, so small adjustments make a noticeable difference.
Vegetable Broth Cubes
Same amount (1:1)
You can use Vegetable Broth Cubes in place of vegetable broth when needed. Use the same amount as the original ingredient. Taste near the end and fine-tune if the dish needs a little more punch.
What should you know before substituting vegetable broth?
Vegetable Broth Powder is the easiest starting point because it stays closest to vegetable broth in everyday cooking. Use the same amount as the original ingredient. Focus on whether you need the closest flavor, the right texture, or simply the easiest pantry backup.
How do you substitute vegetable broth in a recipe?
When a recipe calls for vegetable broth and you need an alternative, there are 6 tested substitutes available. Vegetable Broth Powder is the best overall replacement, used at a Same amount (1:1) ratio. The right substitute depends on the role vegetable broth plays in your recipe: whether it provides flavor, texture, moisture, or structure.
The best substitute for vegetable broth depends on what role it plays in your recipe. Our top recommendation is Vegetable Broth Powder (Same amount (1:1)), which works well for most recipes.
If you need a different option, Beef Broth (Same amount (1:1)) is another reliable choice. Beef Broth is a workable stand-in for vegetable broth. Use the same amount as the original ingredient. It still gives the dish useful savory depth.
When substituting vegetable broth, consider the flavor profile, texture, and cooking method of your recipe. For vegan alternatives, look for the options marked with the vegan badge above.
Substitution ratios verified against USDA FoodData Central and FoodSafety.gov. See our testing methodology for details.
Frequently Asked Questions
What is the best substitute for Vegetable Broth?
Vegetable Broth Powder is the best place to start for vegetable broth. Use a 1:1 swap and then adjust after tasting if the dish needs a little more intensity or balance.
How many substitutes are there for Vegetable Broth?
This page lists 6 substitutes for vegetable broth. The best pick depends on whether you want the closest flavor, similar texture, or simply the easiest pantry backup.