Apple Juice + White Wine Vinegar Substitute for White Wine (in cooking): Exact Ratio
Looking for a white wine (in cooking) substitute? Apple Juice + White Wine Vinegar works as a direct replacement. Use 1 cup white wine = 3/4 cup apple juice + 2 tbsp white wine vinegar in any recipe that calls for white wine (in cooking). This swap works best for poaching, light sauces, braised chicken.
Best Substitute
Apple Juice + White Wine Vinegar
1 cup white wine = 3/4 cup apple juice + 2 tbsp white wine vinegar
Apple juice adds fruity sweetness while vinegar provides acidity. Good non-alcoholic option.
Tips When Replacing White Wine (in cooking) in Recipes
When a recipe calls for white wine, it needs acidity—not sweetness. Always use dry white wine (like Sauvignon Blanc or Pinot Grigio) and avoid sweet wines unless specified. Cook off the alcohol for at least 2-3 minutes.
What Is White Wine (in cooking) and Why Substitute It?
Dry white wine used in cooking to deglaze pans, build sauces, and add acidity and depth to dishes like risotto, pasta, and seafood.
Apple Juice + White Wine Vinegar is one of 5 alternatives you can use instead of white wine (in cooking). For a complete list of white wine (in cooking) substitutes with ratios and cooking tips, visit the full white wine (in cooking) substitute page.
What Else Can I Use Instead of White Wine (in cooking)?
Chicken or Vegetable Broth + Lemon Juice instead of White Wine (in cooking)
View substitute ratio →
White Wine Vinegar (diluted) instead of White Wine (in cooking)
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Dry Vermouth instead of White Wine (in cooking)
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Sake instead of White Wine (in cooking)
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Frequently Asked Questions
Can I use apple juice + white wine vinegar instead of white wine (in cooking)?
Yes, you can use apple juice + white wine vinegar as a substitute for white wine (in cooking). Use 1 cup white wine = 3/4 cup apple juice + 2 tbsp white wine vinegar. Apple juice adds fruity sweetness while vinegar provides acidity. Good non-alcoholic option.
How much apple juice + white wine vinegar equals white wine (in cooking)?
Use 1 cup white wine = 3/4 cup apple juice + 2 tbsp white wine vinegar to replace white wine (in cooking) with apple juice + white wine vinegar. Works best for poaching, light sauces, braised chicken.
What is the best substitute for white wine (in cooking)?
Apple Juice + White Wine Vinegar is a popular substitute for white wine (in cooking). Use 1 cup white wine = 3/4 cup apple juice + 2 tbsp white wine vinegar for a 1-to-1 replacement. See all 5 alternatives on our white wine (in cooking) substitute page.
Is apple juice + white wine vinegar a vegan substitute for white wine (in cooking)?
Yes, apple juice + white wine vinegar is vegan and works as a plant-based alternative to white wine (in cooking). Use 1 cup white wine = 3/4 cup apple juice + 2 tbsp white wine vinegar.