Best Beef Broth Substitutes | Vegan & Traditional Options
The best substitute for beef broth is Chicken Broth at a 1:1 by volume ratio. It works best for soups, stews, deglazing. There are 4 other alternatives below, each with exact ratios and usage notes.
Best Substitute
Chicken Broth
1:1 by volume
Lighter flavor; add a splash of soy sauce or Worcestershire for more depth
What are the other substitutes for beef broth?
Bone Broth
1:1 by volume
Richer and more gelatinous; provides even more flavor and nutrition
Mushroom Broth
1:1 by volume
Deep umami flavor; excellent vegan alternative with earthy richness
Vegetable Broth
1:1 by volume
Lighter flavor; boost with soy sauce, miso, or tomato paste for depth
Soy Sauce + Water
2 tbsp soy sauce per cup of water
Quick pantry substitute; adds saltiness and umami but less complex flavor
What should you know before substituting beef broth?
When substituting beef broth, boost lighter broths with umami-rich ingredients like tomato paste, soy sauce, miso, or Worcestershire sauce. For richer color, add a splash of red wine or balsamic vinegar.
How do you substitute beef broth in a recipe?
Beef broth is a savory liquid made by simmering beef bones and meat with vegetables and aromatics. It provides rich, meaty flavor and serves as a base for soups, stews, gravies, and sauces.
The best substitute for beef broth depends on what role it plays in your recipe. Our top recommendation is Chicken Broth (1:1 by volume), which works well for soups, stews, deglazing.
If you need a different option, Bone Broth (1:1 by volume) is another reliable choice. Richer and more gelatinous; provides even more flavor and nutrition
When substituting beef broth, consider the flavor profile, texture, and cooking method of your recipe. For vegan alternatives, look for the options marked with the vegan badge above.
Substitution ratios verified against USDA FoodData Central and FoodSafety.gov. See our testing methodology for details.
Frequently Asked Questions
What can I use instead of beef broth?
Chicken broth works well (add soy sauce for depth), while bone broth provides even richer flavor. For vegan options, mushroom broth offers excellent umami, or use vegetable broth boosted with tomato paste and soy sauce.
Can I substitute chicken broth for beef broth?
Yes, chicken broth substitutes well for beef broth using a 1:1 ratio. It has a lighter flavor, so add a splash of soy sauce or Worcestershire sauce to boost the savory depth and color.
What is a good vegan substitute for beef broth?
Mushroom broth is the best vegan substitute, providing deep umami flavor similar to beef. Vegetable broth also works when boosted with soy sauce, miso paste, or tomato paste for added depth and richness.