Egg White Substitute for Aquafaba: Exact Ratio
Looking for a aquafaba substitute? Egg White works as a direct replacement. Use Same amount (1:1) in any recipe that calls for aquafaba.
Best Substitute
Egg White
Same amount (1:1)
You can use Egg White in place of aquafaba when needed. Use the same amount as the original ingredient. Taste near the end and fine-tune if the dish needs a little more punch.
Tips When Replacing Aquafaba in Recipes
Egg White is the easiest starting point because it stays closest to aquafaba in everyday cooking. Use the same amount as the original ingredient. Focus on whether you need the closest flavor, the right texture, or simply the easiest pantry backup. If you need a plant-based option, Applesauce is a solid alternative.
What Is Aquafaba and Why Substitute It?
Aquafaba substitute ideas for specialty cooking, sauces, marinades, and globally inspired dishes, with ratio guidance and practical notes for each option. A good place to start is Egg White at a 1:1 swap.
Egg White is one of 3 alternatives you can use instead of aquafaba. For a complete list of aquafaba substitutes with ratios and cooking tips, visit the full aquafaba substitute page.
What Else Can I Use Instead of Aquafaba?
Frequently Asked Questions
Can I use egg white instead of aquafaba?
Yes, you can use egg white as a substitute for aquafaba. Use Same amount (1:1). You can use Egg White in place of aquafaba when needed. Use the same amount as the original ingredient. Taste near the end and fine-tune if the dish needs a little more punch.
How much egg white equals aquafaba?
Use Same amount (1:1) to replace aquafaba with egg white.
What is the best substitute for aquafaba?
Egg White is a popular substitute for aquafaba. Use Same amount (1:1) for a 1-to-1 replacement. See all 3 alternatives on our aquafaba substitute page.