Ground Beef Substitute for Ground Turkey: Exact Ratio
Looking for a ground turkey substitute? Ground Beef works as a direct replacement. Use 1:1 by weight in any recipe that calls for ground turkey. This swap works best for burgers, meatloaf, pasta sauce.
Best Substitute
Ground Beef
1:1 by weight
Richer flavor and higher fat; reduce added oils in recipe to compensate
Tips When Replacing Ground Turkey in Recipes
Ground turkey is very lean, so don't skip added fats in recipes calling for it. When substituting fattier ground meats for turkey, reduce oil or butter by 1-2 tablespoons per pound to avoid greasiness.
What Is Ground Turkey and Why Substitute It?
Lean ground poultry that's a healthier alternative to ground beef in many recipes. Its mild flavor makes it versatile, though it requires added fat for best results.
Ground Beef is one of 5 alternatives you can use instead of ground turkey. For a complete list of ground turkey substitutes with ratios and cooking tips, visit the full ground turkey substitute page.
What Else Can I Use Instead of Ground Turkey?
Frequently Asked Questions
Can I use ground beef instead of ground turkey?
Yes, you can use ground beef as a substitute for ground turkey. Use 1:1 by weight. Richer flavor and higher fat; reduce added oils in recipe to compensate
How much ground beef equals ground turkey?
Use 1:1 by weight to replace ground turkey with ground beef. Works best for burgers, meatloaf, pasta sauce.
What is the best substitute for ground turkey?
Ground Beef is a popular substitute for ground turkey. Use 1:1 by weight for a 1-to-1 replacement. See all 5 alternatives on our ground turkey substitute page.