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Green peas (mashed) Substitute for Avocado: Exact Ratio

Looking for a avocado substitute? Green peas (mashed) works as a direct replacement. Use 1:1 in any recipe that calls for avocado. This swap works best for dips, spreads, toast.

Best Substitute

Green peas (mashed)

1:1

Similar green color when mashed; sweeter but works for guacamole-style dips.

VeganThis substitute is vegan-friendlyGluten-FreeThis substitute is gluten-freeDipsSpreadsToast

Tips When Replacing Avocado in Recipes

To prevent browning, press plastic wrap directly onto the surface of mashed avocado or add lemon/lime juice. Avocados ripen faster in a paper bag with a banana. Frozen avocado chunks work well in smoothies.

What Is Avocado and Why Substitute It?

A creamy, nutrient-dense fruit used in guacamole, toast, smoothies, dressings, and as a fat substitute in baking.

Green peas (mashed) is one of 5 alternatives you can use instead of avocado. For a complete list of avocado substitutes with ratios and cooking tips, visit the full avocado substitute page.

What Else Can I Use Instead of Avocado?

Frequently Asked Questions

Can I use green peas (mashed) instead of avocado?

Yes, you can use green peas (mashed) as a substitute for avocado. Use 1:1. Similar green color when mashed; sweeter but works for guacamole-style dips.

How much green peas (mashed) equals avocado?

Use 1:1 to replace avocado with green peas (mashed). Works best for dips, spreads, toast.

What is the best substitute for avocado?

Green peas (mashed) is a popular substitute for avocado. Use 1:1 for a 1-to-1 replacement. See all 5 alternatives on our avocado substitute page.

Is green peas (mashed) a vegan substitute for avocado?

Yes, green peas (mashed) is vegan and works as a plant-based alternative to avocado. Use 1:1.