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Sweet Potato Substitute for Butternut Squash: Exact Ratio

Looking for a butternut squash substitute? Sweet Potato works as a direct replacement. Use 1:1 in any recipe that calls for butternut squash. This swap works best for soups, mashing, roasting.

Best Substitute

Sweet Potato

1:1

Similar sweetness and orange color. More starchy and slightly different flavor. Excellent in soups and purees.

VeganThis substitute is vegan-friendlyGluten-FreeThis substitute is gluten-freeSoupsMashingRoasting

Tips When Replacing Butternut Squash in Recipes

Microwave whole butternut squash for 2-3 minutes to soften the skin before peeling and cutting. This makes prep much easier and safer. Store cut squash wrapped in the fridge for up to 5 days.

What Is Butternut Squash and Why Substitute It?

A sweet, nutty winter squash with smooth orange flesh and a tan, bell-shaped exterior. Its creamy texture when cooked makes it ideal for soups, purees, risotto, and roasted side dishes.

Sweet Potato is one of 4 alternatives you can use instead of butternut squash. For a complete list of butternut squash substitutes with ratios and cooking tips, visit the full butternut squash substitute page.

What Else Can I Use Instead of Butternut Squash?

Frequently Asked Questions

Can I use sweet potato instead of butternut squash?

Yes, you can use sweet potato as a substitute for butternut squash. Use 1:1. Similar sweetness and orange color. More starchy and slightly different flavor. Excellent in soups and purees.

How much sweet potato equals butternut squash?

Use 1:1 to replace butternut squash with sweet potato. Works best for soups, mashing, roasting.

What is the best substitute for butternut squash?

Sweet Potato is a popular substitute for butternut squash. Use 1:1 for a 1-to-1 replacement. See all 4 alternatives on our butternut squash substitute page.

Is sweet potato a vegan substitute for butternut squash?

Yes, sweet potato is vegan and works as a plant-based alternative to butternut squash. Use 1:1.